Ingredients > Spirits > Whisky
Whisky, or Whiskey, refers to a broad category of alcoholic beverages that are distilled from fermented grain mash and aged in wooden casks (generally oak).
Different grains are used for different varieties, including: barley, malted barley, rye, malted rye, wheat, and maize (corn).
Source: Wikipedia
Drinks containing Whisky
Whisky Sour, Algonquin martini, Canadian Black, Canadian ginger, Easy action, Godfather, High Road, Irish Shillelagh, London sour, Manhattan, Mint cooler, Red Snapper, Socrates